Deep Fry/Shallow Fry: Preheat oil to 175°C. Cook half basket of HyFun Chilli Garlic Poppers for about 3 minutes to a golden colour
Air Fry: Preheat the air fryer to 200°C. Spread HyFun Chilli Garlic Poppers in a single layer on frying tray and air fry for approximately 12-15 minutes till light golden colour. Shake couple of times in between.
Bake: Preheat the oven to 220°C. Arrange HyFun Chilli Garlic Poppers in a single layer on a lightly greased baking tray and bake for approximately 12-15 minutes to a light golden colour
Each potato that enters our premise is immediately put into a traceability system through real time batch coding. We ensure accountability at every step as we want to assure our Consumers that the product they’re purchasing is perfectly safe.
